Rabs Thoughts

Rossendale, located in Lancashire, is a diverse and multicultural area known for its vibrant food scene. From traditional British pub grub to authentic Asian cuisine, Rossendale has something for every taste and preference. One local establishment that has embraced this diversity is Rabs Fish and Chips . Located in Helmshore, Rabs is more than just a typical chippy - it's a chippy with a twist. In addition to the classic fish and chips, Rabs also offers a variety of dishes influenced by different cultures and cuisines. Their menu includes options like the spicy naga fish, thai chicken bites, and even their own homemade steak gravy slow cooked using beef brisket. This diverse menu is a reflection of the mix of cultures within Rossendale and the community's appreciation for diverse flavors and ingredients. It's not uncommon to see locals enjoying a traditional fish and chip supper alongside someone else enjoying a thai fish and chips. But Rabs' commitment to diversity goe...

Fish and chips shops, also known as "chippies," have long been a beloved institution in the UK. From bustling seaside towns to quiet suburbs, these shops have become an integral part of British culture and cuisine. But beyond their cultural significance, chippies also play a crucial role in the local economy. Local shops like Rabs Fish and Chips in Helmshore are supporting the local community by providing employment and generating revenue for the area. One of the main benefits of chippies is the employment opportunities they provide. Many small businesses, including Rabs Fish and Chips , are family-owned and operated, providing jobs for members of the local community. These jobs range from counter staff to kitchen staff, and help to support families and individuals in the area. In addition to providing employment, chippies also contribute to the local economy through the revenue they generate. By purchasing ingredients from local suppliers and paying rent and taxes, these sma...

Friday 27 TH May will see people across the country celebrating their love of fish and chips as they come together on National Fish & Chip Day!  Fish and chip lovers in Helmshore, Rossendale will be joining the rest of the UK to celebrate again as Rabs Fish and Chips in Helmshore, will be marking the occasion by giving away giving away vouchers with face values of £5, £10, £20 and £30 along with numerous food prizes.   In 2021, National Fish & Chip Day was one of the biggest awareness days of the year in the UK with over 50 million people hearing, seeing, or reading something about it, so don’t miss your chance to be part of it!  Pop in on the day and join the celebration!   Rabs Fish and Chips serves fresh fish and chips to the local community and visitors to Helmshore, Rossendale and was welcomed with open arms in November 2021 and they’re asking customers to come together to celebrate Britain’s best-loved fast food by tucking into a portion of si...

At Rabs we take sourcing our produce from the right place incredibly serious therefore we made sure we did our research prior to starting up. For our fish we source this from sustainable and ethical sources. All our fish are premium and sourced via our supplier from Iceland.  Icelandic fisheries companies take their responsibilities seriously as food manufacturers and as pillars of the economic prosperity for the Icelandic nation. Companies within Fisheries Iceland (Samtok fyrirtaekja f sjavarutvegi, SFS) have established a social responsibility policy that is based on the UN Sustainable Development Goals. The global goals were approved by the representatives of all UN member states in September 2015. Reference is made to the goals in the fisheries social responsibility policy.  Their policy will be reviewed on a regular basis. The representative of a company that signs the policy is responsible for ensuring that it is adhered to. Life Below Water ...

Ahh…. Fish, chips and mushy peas! There is nothing more British than fish and chips . Freshly cooked, piping hot fish and chips , smothered in salt and soused with vinegar, wrapped in newspaper and eaten out-of-doors on a cold and wintry day – it simply cannot be beaten! So how, when and where did this quintessentially British dish come about? The potato is thought to have been brought to England from the New World in the 17th century by Sir Walter Raleigh, although it is believed that the French invented the fried potato chip. Both Lancashire and London stake a claim to being the first to invent this famous meal – chips were a cheap, staple food of the industrial north whilst fried fish was introduced in London’s East End. In 1839 Charles Dickens referred to a “fried fish warehouse” in his novel, ‘Oliver Twist’. The populace soon decided that putting fried fish and chips together was a very tasty combination and so was born our national dish of fish and chips ! The first ...